--please select-- 1 2 3 4 5 Love It Print Email Pasta around the world – did you know? Facts. Pasta is such as well-known universal staple, but do we really know the facts? See below to fill your pasta plates with knowledge! 1. The origin of pasta can be traced back to China as early as 5,000 BC! However, there is misconception that Marco Polo brought it from China to Italy - although he did record eating it at the court of Emperor of China Kubla Khan on his travels there. 2. There is also evidence that pasta was consumed in Italy in 400 BC, through cave carvings north of Rome depicting pasta-making equipment. It was originally eaten plain with hands, since only the wealthy could afford eating utensils. 3. Macaroni was introduced to the United States by Thomas Jefferson, who was inspired by a dish he had in Naples. 4. Did you know that cous cous (originated in North Africa) is a type of pasta? Cous cous is actually made of small droplets of pasta dough, but due to its lack of resemblance to traditional pasta, they are not often categorised as such. 5. Pasta is so popular in Italy that its consumption exceeds the rate of wheat production! Tell us what you think Related Articles Top Three Easter Treats Dig In Article Top Three Easter Treats Cute Cake Pops Dig In Article Cute Cake Pops Single? It's time to throw a taco party and mingle! Dig In Article Single? It's time to throw a taco party and mingle!